Call us for to-go orders!
* Please inquire for current menu selections.

Entrées

Filet of Beef Tenderloin 8oz

Charbroiled, mushroom dusted, with two sides

$53

Oscar Style add $12

NY Strip 14oz

Charbroiled, with two sides

$59
Add $2.25 for Au Poivre with
Green Peppercorn Brandy Sauce

Porterhouse Steak for Two 40oz

Charbroiled, includes four sides
*All steaks served with House Steak Sauce on request or add your choice of: Green peppercorn sauce, Bearnaise sauce, grilled onions & mushrooms or Bordelaise sauce.

$112
Added choices for $2.25 per

Cowboy Ribeye 18oz

Charbroiled with two sides

$69
Fried Half Chicken

Half bird with gravy & two sides

$24
Pan Seared Salmon

Artichoke heart, sundried tomato & Parmesan risotto, oven roasted asparagus

$33
Two Grilled Freedom Run Farms Lamb Porterhouses

Blue cheese mashed potatoes, with seasonal vegetable, tomato chutney & Red Wine Balsamic reduction

$33
Shrimp & Grits

With smoked ham, shiitakes & jalapeños, w/one side

Prime Steakhouse Burger

Ground Black Angus chuck & Brisket, chargrilled, your choice of: lettuce, tomato, onion, pickle, Cheddar, Gruyere or Bacon, served with hand cut fries

Commanders Fish of The Day

Tasso ham, Shiitake mushrooms, Poblano peppers, in a Cajun Creole sauce with 2 grilled shrimp, includes one side  42

$21.50
$22
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
*Prices & menu items are subject to change. Please inquire for the most current items & pricing.

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