Call us for to-go orders!
*Please note, some items may not be available as we adjust to Covid-19 issues and supply of certain items. Please inquire for current menu selections.


Filet of Beef Tenderloin 8oz

Charbroiled, mushroom dusted, with two sides

NY Strip 14oz

Charbroiled, with two sides

Add $2.25 for Au Poivre with
Green Peppercorn Brandy Sauce

Porterhouse Steak for Two 40oz

Charbroiled, includes four sides
*All steaks served with House Steak Sauce on request or add your choice of: Green peppercorn sauce, Bearnaise sauce, grilled onions & mushrooms or Bordelaise sauce.

Added choices for $2.25 per

Cowboy Ribeye 18oz

Charbroiled with two sides

Fried Half Chicken

Half bird with gravy & two sides

Salmon-Chef’s Preparation

Preparation changes-please inquire with server for current selection.

Two Grilled Freedom Run Farms Lamb Porterhouses

Fingerling potatoes with asparagus, tomato chutney & Red Wine Balsamic reduction

Shrimp & Grits

With smoked ham, shiitakes & jalapeños, w/one side

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
*Prices & menu items are subject to change. Please inquire for the most current items & pricing.