Appetizers and Small Plates
Fresh Virginia Oysters
Half shell, horseradish mignonette
$2.25 per
Chargrilled Louisiana style Oysters
with garlic butter
$2.5 per
Grilled thick cut bacon
Kentucky tomatoes, sweet onions & steakhouse sauce
Jumbo Lump Crab Cake
with lemon beurre blanc & dressed greens
Hand Cut Fries
With malt vinegar aioli & black truffle salt
Fried Onion Rings
Beer batter & smoked chile catsup
Baked Brie
Fig preserves, grilled bread & spiced walnuts
Beef Carpaccio
With Romano, pickled shallots & Sherry
Shrimp and Grits
With smoked ham, shiitakes & jalapeños
$12 Entrée portion with one side $18


*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

*Prices & menu items are subject to change. Please inquire for the most current items & pricing.